Tag Archives: display

Merchandising Root Vegetables

There are many opportunities for merchandising and boosting root vegetable sales in the winter months. Outside influences can have a large effect on root sales and being aware of what eating trends in the market are driving consumer interest can help understand how best to display root vegetables in the department. Root vegetables are shifting […] Read Post »


Retail Samples as Amuse-Bouche

Amuse-bouche is a beautiful pre-meal bite or delightful surprise from the chef. In French, amuser translates to amuse and bouche means mouth. It’s an opportunity for the chef to show off their flair or introduce a new flavor concept. The amuse-bouche can be one of the most memorable moments of the meal. Similarly, sampling in the produce department […] Read Post »


Safety is Always a Priority

Maintaining a safe work and shopping environment is critical to the Produce Department’s or kitchen’s success. Staying focused on safety in the kitchen, backroom and on the sales floor prevents unnecessary accidents. A clean, organized environment = a safe environment  Remove clutter and debris including boxes, pallets, and spilled produce throughout the day. If rugs are used […] Read Post »