Sea to Sky farm is located in northern Santa Cruz County in Bonny Doon. It is a 24-acre CCOF certified organic fruit, vegetable and herb farm, located 10 minutes from the ocean at 1600-feet in elevation, surrounded by coastal redwoods with natural springs, and sites of Native American historical significance.  The farm was started by Chris and Dana Laughlin on Thanksgiving of 2018.

Chris comes from four generations of family farming – her great grandfather, grandfather, father and both brothers are farmers.

Their background includes nonprofit ocean conservation, wildlife biology, old growth canopy research, backcountry guiding, and youth conservation corps work in Yosemite National Park.

Their mission at Sea to Sky Farm is to use sustainable farming practices to provide healthy, organic superfoods to their local Santa Cruz community and bay area, while honoring and protecting the land, watershed, and Monterey Bay National Marine Sanctuary.