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Tangy, sweet, and perfectly sized for snacking, mandarins are a group of citrus fruits that include Satsumas, tangerines, and clementines. "Tangerine" typically refers to varieties with a darker-colored peel. There are at least 167 different varieties of mandarins—varying in size and flavor.
Learn MoreGrimmway Farms has issued a voluntary recall due to potential E.Coli contamination for retail-packaged organic whole carrots sold from August 14 through October 23, 2024 and organic baby carrots with best-if used-by dates ranging from September 11 through November 12, 2024.
Learn MoreThe season has started for local California-grown green kiwi and we couldn’t be more excited! Kiwis have a distinctive flavor profile, balanced somewhere between sweet, tart, and refreshing! The ‘citrus-y’ flavor also varies depending on the variety; higher acidy equals more vitamin C!
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