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What is fuzzy, green and absolutely delicious? The season has started for local California-grown green kiwi and we couldn’t be more excited! Kiwis have a distinctive flavor, balanced somewhere between sweet, tart, and refreshing!
Learn MorePears are one of the most popular fruits in the world and have been for thousands of years. There are at least 3,000 known varieties of pears grown in China, Italy, and the USA.
Learn MoreThe fall season brings not one, but two common varieties of delicious persimmons: Fuyu and Hachiya. There are other specialty types occasionally available, such as Giant Fuyu, Chocolate, or Tamopan. In Greek, the Fuyu persimmon’s botanical name, Diospyros means “divine fruit.” In Japan, known as Kaki, persimmons are considered the country’s national fruit.
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